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The farming of animals has huge and devistating impacts on our climate

Animal agriculture is the second-highest source of global CO2 emissions.
 Factory farming is setting the planet on fire and our excessive consumption of cheap meat is fuel to the flames. We want to end this madness.

Most important things to know

By choosing to eat less meat, you can make a difference

Why is FOUR PAWS working on climate change?

Have you heard about the idea of “One Welfare”? It means that animal welfare, human health and the well-being of the environment are heavily interconnected. So let’s connect the dots: factory farming destroys the planet and has the potential to breed the next pandemic – which is bad for human health. In turn: If we eat fewer animals and more plant-based food, it is good for animals, humans and the planet.

 

How is meat related to climate change?

Globally, the livestock industry generates 14.5% of our total global greenhouse gas emissions. It is the second-highest source of emissions and amounts to more than the entire transport sector - all of the world’s cars, trucks, ships and aeroplanes combined¹.

On top of that, animal agriculture is the leading contributor to biodiversity loss, acid rain, coral reef degeneration, deforestation and water pollution².
When land is used to raise animals instead of crops, precious water and soil are lost, trees are cut down to clear the land for feed production and factory farms and untreated animal waste pollutes rivers and streams.

The world’s cattle alone consume more food than the caloric needs of the entire human population on Earth³— a massive waste of energy. 

To save the climate, we have to reduce our consumption of meat and finally end factory farming. Meat has such a devastating impact on all aspects of our environment that the Union of Concerned Scientists lists it as one of the biggest environmental hazards facing the Earth. 

 

1. Your Questions About Food and Climate Change, Answered. NYTimes, 2019

2. Livestock a major threat to environment. FAO Newsroom, 2006.

3. The global benefits of eating less meat: a report for Compassion in World Farming Trust. Compassion in World Farming, 2004.

What can I do personally?

When it comes to climate friendly behaviour, we talk a lot about sustainable sources of energy and transport. However, a very effective way to lower your personal carbon footprint is through your diet. The consumption of cheap meat supports the dysfunctional factory farming industry that causes immense animal suffering and is a key contributor to climate change.

To take action, FOUR PAWS recommends the 3 R’s principle. That is to: Reduce the number of animal products that are consumed as much as possible, Refine the selection of animal products that are consumed to the most sustainable and cruelty-free option on offer and to Replace as many animal products as possible with tasty, cruelty-free and climate-friendly alternatives.

What is a climate-friendly diet?

A climate-friendly diet is one which has the least impact on our animals and the environment. On average, the production of meat and other animal-based products have a much greater carbon footprint than plant-based alternatives. Therefore, a climate-friendly diet includes choosing more plant-based, and whenever possible, regional and seasonal oriented diet, which automatically contributes the reduction of meat and other animal-based products being consumed.

More and more people around the world are interested in animal welfare labels and the demand for plant-based meat-alternatives is skyrocketing. This is a global movement that can change our world for the better with your help!

Lets act together

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FOUR PAWS FOR CLIMATE, EVERYWHERE

Our national projects

Switzerland #WhatTheLunch

Switzerland #WhatTheLunch

Food campaign with focus on high school canteens


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Austria Citizens Initiative

Austria Citizens Initiative 

Make political change in Austria


Join the movement
Germany #WhatTheLunch

Germany #WhatTheLunch

Food campaign with focus on high school canteens


Find out more
Switzerland #CheckYourFood

Switzerland #CheckYourFood

Campaign offering guides to animal friendly cooking


See more here
UK #MakeFoodKinder

UK #MakeFoodKinder

Food campaign with focus on reducing animal products in public institutions


Read more here
Germany Climate Alliance

Germany Climate Alliance

Member of Klima Allianz


See more here
Austria #WhatTheFood

Austria #WhatTheFood

Food campaign with focus on high school canteens


Read more here
'Save Bees and Farmers'

Austria Support of European Citizens Initiative

'Save Bees and Farmers' 


Support them here
Greenpeace | Ulet Ifansasti

ENDANGERING THE WORLD'S FORESTS

 #Together4Forests to end destruction from factory farming 

EVERY MEAL COUNTS

What we eat matters. Every meal has the power to shape the future. Cut the meat, make a difference!

  • 12.29 kg CO2

    for 1 kg of beef 
    equal to driving 96 km by car

  • 1.66 kg CO2

    1 kg of tofu 
    equal to driving 13 km by car

  • Pork

    4.15 kg CO2

    1 kg of pork 
    equal to driving 32.5 km by car

  • Vegetables

    1.38 kg CO2

    1 kg of vegetables 
    equal to driving 11 km by car

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